Reach My Kitchen
Oeufs De Saumon Keta - Salmon Eggs
Salmon eggs are generously sized with a rather candied texture. In the mouth, they roll on the tongue and then burst under the palate to provide a feeling of freshness and intense iodine flavors. A delicate texture with marine notes to flavor your aperitifs, cocktails and salads.
Fish eggs (Salmon Oncorhynchus Keta) (96.5%), salt
Available size: 50g